The pantry notebook
Tahini That Actually Pours
Loosen it with warm water before adding lemon, then season once it turns pale and glossy.
Loosen it with warm water before adding lemon, then season once it turns pale and glossy.
Ingredient profile
Tahini
Best forSauces and dressings
StorageFollow the jar label
The quick fix
Brands and ingredients vary, so adjust gradually.
Directions for use
Drizzle over roasted vegetables
Use a small amount first and adjust to the dish.
Stir into chickpeas or beans
Use a small amount first and adjust to the dish.
Substitution desk
Sunflower seed butter
A useful sesame-free alternative for savoury sauces.
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